The Parable Coffee | Columbus, OH



Air Fryer Fried Pickles | The Recipe Critic

Air Fryer Fried Pickles are the ultimate appetizer! They are tangy, zippy and perfectly seasoned! Nothing beats an incredible appetizer, and these air fryer...

Cirspy Air Fryer Frozen French Fries

These Air Fryer Frozen French Fries come out exactly like your favorite fast food fries! They are crispy, golden on the outside and...

15 Sandwiches to Try Right Now

Between new restaurants and old favorites, I’ve got sandwiches on the brain these days, and I wanted to highlight a few worthy of...

Best Blueberry Pancakes – Crunchy Creamy Sweet

Sharing is caring!These Blueberry Pancakes are easily made from scratch, based on my buttermilk pancake recipe but filled with juicy blueberries, lemon zest...

Slow Cooker Italian Beef | The Recipe Critic

Tender and juicy, this Slow Cooker Italian Beef is mouthwateringly amazing! This recipe is fork tender with a tangy zippy broth. You are...

The Parable Coffee | IG: @theparablecoffee
677 Parsons Ave. (inside Comune) (map it!)
Columbus, OH 43206
(614) 636-0341

Open Fri-Sun, 6a-1p

Visited: Friday, November 6, 2020 at 10:30 a.m.

I don’t know about you, but I take Columbus’ coffee scene for granted. And I say that as someone who drinks a lot of coffee and loves on our city’s many shops and roasters. But it always feels significant when we get a new shop, especially one as thoughtful as Parable Coffee.

Parable set up shop inside Comune restaurant on Parsons Avenue, currently serving Fridays to Sundays. It’s a project from Ben Willis, Jeffrey Clark, and Wyatt Burk. Willis and Clark were formerly of One Line Coffee, while Burk ran the now-closed Little Ghost Coffee Roasters. They bring all the diligence behind brewing and serving coffee that we’ve come to expect from those places.

Their menu spans the…

Continue Reading to the Source


Please enter your comment!
Please enter your name here

related posts


Emma Hayes

There I was in a hot yoga studio with plenty of bright natural light and bending myself into pretzel like positions for the very first time.