Sweet and Sour Meatballs

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Sweet and Sour Meatballs are juicy, full of flavor and tossed in a delicious sweet and sour sauce. We added bell peppers and onions too!

If you are a fan of meatballs, try the porcupine meatballs, chicken meatballs in mushroom sauce, Swedish meatballs and mozzarella stuffed meatballs.

Sweet and sour meatballs in a skillet

Sweet and Sour Meatballs

We are big fans of meatballs around here and usually make them every few days. Meatballs have the advantage over many other dishes because they can be made a few days ahead and stored in the fridge till you are ready to toss them in sauce and serve. Or bake them and freeze them, so you just have heat and serve. And they can be made with a variety of ingredients – beef, pork, turkey or chicken.

Keep these Meatballs Juicy:

  • The joy of breaking apart a juicy meatball with a fork is something else. So to keep these meatballs juicy, here are my top tips:
  • Grate the onions or mince…

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Emma Hayes

There I was in a hot yoga studio with plenty of bright natural light and bending myself into pretzel like positions for the very first time.

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