Simple Egg Drop Soup – Crunchy Creamy Sweet



Slow Cooker Spanish Chicken & Chorizo Pasta

I’m excited to add another easy slow cooker dinner to my repertoire! It seems like my kids’ activities ramped back up quickly, and...

Easy Mexican Pinwheels Recipe | The Recipe Critic

Mexican Pinwheels are a slightly spiced creamy chicken blend rolled up in easy to eat bite sized appetizer. Soft pillowy tortillas wrapped around...

Authentic Japanese Yum Yum Sauce Recipe

Yum Yum Sauce, the name says it all, a Japanese steak house mayo based sauce that is amazing. This popular sauce is light,...

Classic Thanksgiving Stuffing Recipe – Crunchy Creamy Sweet

Sharing is caring!This Classic Thanksgiving Stuffing recipe is the best! So much better than the stuff from a box and so easy to...

Skyline Gold Star Cincinnati Chili Recipe

Cincinnati Chili is a classic Midwestern recipe that slow simmers the meat sauce then served over top noodles. This chili is nothing like you have...

Sharing is caring!


This Egg Drop Soup is one of the easiest Chinese soups you can make in your own kitchen from scratch. Just a few pantry ingredients and 15 minutes is all you need to make it!

Easy Asian dishes are my favorite! This soup is on our menu often, just like my 10-Minute Teriyaki Shrimp or the Garlic Noodles.

One of the easiest soups and Asian dishes you can make at home is hands down Egg Drop Soup. It’s made by slowly pouring beaten eggs into flavorful hot chicken stock and stirring constantly to create ribbons. A finishing touch of sesame oil and fresh and crisp chopped green onions adds even more flavor to this classic restaurant favorite!


  • chicken stock: I recommend low-sodium
  • soy sauce: I used reduced-sodium
  • cornstarch: needed to thicken the soup
  • eggs: well beaten; I recommend counting 1 egg per person
  • sesame oil: the perfect finishing touch
  • green onions: for…

Continue Reading to the Source


Please enter your comment!
Please enter your name here

related posts


Emma Hayes

There I was in a hot yoga studio with plenty of bright natural light and bending myself into pretzel like positions for the very first time.