How to Make Cream Cheese Wontons

instagram

recent

How to Make Perfect Pumpkin Muffins

Soft, fluffy, moist, spicy Perfect Pumpkin Muffins bring the flavors of fall to your table. These are wonderfully light and flavorful and super...

Donald’s Donuts | Zanesville, OH

Donald’s Donuts | Facebook | IG: @donaldsonuts2622 Maple Ave. (map it!)Zanesville, OH 43701(740) 753-4749Open Mon-Sat, 5a-2p; Sun, 6a-12pAfter nearly 20 years in Ohio,...

No-Cook DIY Tuna Poke Bowls

I’m excited to share something we’ve been having fun with this summer … Tuna Poke Bowls! Pronounced poh-KAY (rhymes with okay), if...

The Best Muddy Buddies aka Puppy Chow

Muddy Buddies are quick and easy, no bake sweet treat that is a combination of cereal, chocolate and peanut butter and tossed in...

Pumpkin Cream Cheese Truffles | The Recipe Critic

Combine cream cheese with pumpkin and a few amazing ingredients to get a delicious truffle. Creamy melt in your mouth richness with all...

Crispy, fried to perfection pastry wraps around savory smooth cream cheese filling for a homemade version of everyone’s favorite restaurant style Cream Cheese Wonton.

Serve these fantastic starters before any meal. Make it a complete Chinese night with some of these favorites. Baked Sweet and Sour Chicken, Skinny Slow Cooker Kung Pao Chicken, or Firecracker chicken.

Cream cheese wontons in a creamy bowl with a side of sauce.

Cream Cheese Wontons

The hardest part of these is yummy mouth popping appetizers is  going to be shaping them. Super simple, few ingredients, yet amazingly delicious. A new favorite for the whole family to love. You’ll get asked to make these over and over. And because you make them at home, you can eat as many as you want,for half the price. Making it a perfect addition for any party.

These hot crispy outsides, and warm oozy tasty insides, are a perfect marriage of American and Chinese cuisine. Cream Cheese Wontons,…

Continue Reading to the Source

LEAVE A REPLY

Please enter your comment!
Please enter your name here

related posts

author

Emma Hayes

There I was in a hot yoga studio with plenty of bright natural light and bending myself into pretzel like positions for the very first time.

instagram