Glazed Cranberry Muffins – Crunchy Creamy Sweet



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These Glazed Cranberry Muffins are soft, fluffy and filled with fruit! The sweet glaze pairs perfectly with tarty berries. 

If you enjoy baking with cranberries, I highly recommend my Cranberry Pie and the Glazed Cranberry Bread. They are delicious!

I have been stocking up on cranberries while they are still in grocery stores. I use some to make fresh juice and freeze most to make these muffins. My kids love muffins for snacks and these soft, fluffy, berrie-filled ones are currently a favorite! Since cranberries are tart, I like to dress up the muffins with a sweet glaze. It’s the perfect finishing touch!


  • all-purpose flour
  • granulated sugar
  • baking powder
  • baking soda
  • salt
  • buttermilk (you can make my homemade version)
  • egg
  • oil
  • vanilla extract
  • cranberries: fresh or frozen
  • powdered sugar
  • lemon juice

cranberry muffins ingredients 1 Glazed Cranberry Muffins

How to make Cranberry Muffins?

  • Start by whisking dry ingredients in a…

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