Friday Food Bites: March 13, 2020



Smothered Pork Chops in an Amazing Mushroom Gravy

Smothered Pork Chops in an Amazing Mushroom Gravy are tender, savory, and satisfying.  This one pan dinner is the perfect comforting dinner at...

Buttery Lemon Shortbread Cookies with a Glaze

Buttery Lemon Shortbread Cookies with a Glaze are light and fresh with vibrant sweet and sour flavors that are surprisingly easy to create! Every...

Friday Food Bites: July 3, 2020

My name is Nick Dekker, but you can call me "Dr. Breakfast." I'm a food/travel writer, tour guide, and arts administrator....

Awesome 7 Layer Dip | The Recipe Critic

Awesome 7 Layer Dip is an addicting creamy dip that includes all of your favorites, like guacamole, refried beans, and sour cream!  You...

Honey Garlic Shrimp – Crunchy Creamy Sweet

Sharing is caring!   This Honey Garlic Shrimp is marinated in sweet sauce, then cooked together in a pan. Serve it with broccoli and rice for...

Make sure you stay safe out there, everyone! Wash your hands, don’t touch your face. Remember that a lot of small businesses are going to be hurting these days, so make sure you support them. Many are offering easy to-go options, curb-side pickup, etc.

And now on to the latest in Columbus restaurant news:

  • Random Precision Brewing hosts their second anniversary party this Saturday, March 14 starting at noon. That day they’ll tap two new beers and bring back a couple old favorites.
  • Cameron Mitchell’s newest location of The Pearl opened this week at 88 N. High St. in Dublin
  • Block’s Bagels opened their new stall at North Market
  • Columbus Dispatch reports that the new owner for the Blue Danube near campus plans to renovate and re-open it this fall
  • Cream & Sugar ice cream shop in the Hilltop opened for the season last week
  • Palle By Moretti in Grandview has closed; Moretti’s at Arlington…

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Emma Hayes

There I was in a hot yoga studio with plenty of bright natural light and bending myself into pretzel like positions for the very first time.