Friday Food Bites: June 12, 2020

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Baked Soft Pretzels (Step by Step Instructions!)

Baked Soft Pretzels are soft and chewy on the inside with the perfect salty golden exterior.  This recipe will walk you through these...

Grilled Key Lime Chicken | The Recipe Critic

Grilled Key Lime Chicken is tender and juicy chicken marinated in key lime flavor and grilled to perfection on a skewer.  It is...

Strawberry Spinach Salad – Damn Delicious

  July 10, 2020   A crowd favorite! Loaded with baby spinach, fresh strawberries, juicy, tender chicken thighs + the dreamiest poppy seed dressing! Say hello to my...

Air Fryer Zucchini – Crunchy Creamy Sweet

Sharing is caring!These Air Fryer Zucchini crisps are a great way to enjoy this vegetable. This is a perfect appetizer or snack that...

Friday Food Bites: July 10, 2020

My name is Nick Dekker, but you can call me "Dr. Breakfast." I'm a food/travel writer, tour guide, and arts administrator....

My name is Nick Dekker, but you can call me “Dr. Breakfast.” I’m a food/travel writer, tour guide, and arts administrator. With my wife Beth and our two boys Will and Owen, we chase down breakfast everywhere we go. You’ll find us exploring coffee, brunch, donuts, beer, bourbon, travel, the arts, and our amazing city of Columbus, Ohio.



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Emma Hayes

There I was in a hot yoga studio with plenty of bright natural light and bending myself into pretzel like positions for the very first time.

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