Cream Cheese Wontons – Crunchy Creamy Sweet



Melt in Your Mouth Pot Roast Recipe (Made 3 Ways!)

Utterly perfect fork tender, melt in your mouth pot roast, with delicate potatoes, sweet carrots, sits in a perfectly seasoned broth. This recipe...

Homemade Parker House Dinner Rolls Recipe

Parker House Rolls are soft, melt in your mouth rolls, that are buttered before and after baking for rich irresistible flavor. They are...

Pumpkin Chocolate Chip Pancakes – Damn Delicious

September 19, 2020 The most amazing pumpkin pancakes – so light + fluffy and made with semisweet chocolate chips. PERFECTION.   HELLO FALL. It’s been incredibly beautiful...

Amazingly Fluffy Pumpkin Spice Pancakes

Delicious, perfectly spiced, fluffy pumpkin pancakes are so moist and full of flavor, it’s like having pumpkin pie for breakfast! Top these with...

Skillet Chicken Thighs – Crunchy Creamy Sweet

Sharing is caring!These Skillet Chicken Thighs are the best, pan-seared boneless skinless chicken thighs ever! This stove-top cooking method is simple to follow,...

Sharing is caring!


These Cream Cheese Wontons are both crispy and creamy. The Rangoon style, fried dumplings are filled with seasoned cream cheese mixture. Simple yet irresistible!

Serve these wontons with Sweet and Sour Sauce or my best Teriyaki Sauce. It’s a great appetizer idea that is bound to be a hit!

When I am craving crispy and creamy appetizers, I go for these wontons. These deep-fried dumplings are irresistible! Even though the filling is quite simple, with just cream cheese, garlic powder and green onions, these wontons make for a satisfying treat. They are quite fun to make once you get the hang of folding the wrappers. Don’t expect the first few ones to be perfect.


  • wonton wrappers
  • cream cheese
  • garlic powder
  • green onions
  • oil for frying

How to make Cream Cheese Wontons?

  • Heat up oil in a pot.
  • Mix cream cheese with seasoning and chopped green onions. Set aside.
  • Brush a…

Continue Reading to the Source


Please enter your comment!
Please enter your name here

related posts


Emma Hayes

There I was in a hot yoga studio with plenty of bright natural light and bending myself into pretzel like positions for the very first time.