Buffalo Cauliflower Bites (from Food Babe Kitchen!)



2020 Holiday Gift Guide – Breakfast With Nick

We’re all saying it, but I’ll say it again: now more than ever it’s important to shop local! I’ve assembled the four parts...

The Best Winter Fruit Salad

The Best Winter Fruit Salad is filled with clementines, kiwi, pears, apples, and pomegranate, then tossed in sweet tart honey lime poppy seed...

2020 Holiday Gift Guide: ART

Welcome to the fourth and final part of our 2020 gift guide! Support your small businesses and local creators as much as you...

Easy Christmas Punch (Cranberry Orange Punch)

Festive looking and yummy tasting, this Easy Christmas Punch will be your go to this holiday season. This is such a fun punch...

Roasted Garlic and Tomato Pasta with Kale

I’m all about one-dish dinners right now. And if they don’t include meat? That’s a big bonus as my daughter is still not...

I’ve got something fun to share with you today … my friend Vani just released her first cookbook! We very much see eye-to-eye when it comes to avoiding highly processed food, so I’m excited to have her brand new cookbook for ideas and inspiration! And my 13-year-old, who is currently not eating meat, wasted no time at all picking out a tasty recipe to make, which I’m sharing below.


This book turned out beautiful and is full of delicious real food recipes and inspiring tips! I love all the colorful photos of the recipes and Vani’s family, including her precious daughter Harley. 🙂 Speaking of cute daughters (cue my 13-year-old’s eye roll for me saying that, haha), this is what my daughter picked out to make from the cookbook…

Buffalo Cauliflower on 100 Days of Real Food


We’d never made anything with a Buffalo Sauce before, and it turned out so flavorful without being too spicy (although it definitely had…

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