This Black Pepper Chicken is a quick stir fry made in just 3 easy steps! This Panda Express copycat is made from scratch with just a few ingredients.
I was asked recently by one of my readers for an Asian restaurant copycat recipe. After sharing my favorites (P.F. Chang’s Chicken Lettuce Wraps, anyone?), I realized it was time to make a new one. A quick and easy stir fry that is! This Black Pepper Chicken will sound and look familiar to Panda Express fans. It only requires a handful of ingredients and 3 steps to make it: cook the chicken, saute veggies and simmer everything with the sauce. Just like that, an easy yet delicious dinner ready to be served!
- chicken (breasts or thighs)
- olive oil
- bell pepper
- soy sauce
- rice vinegar
- black pepper
How to make Black Pepper Chicken?
- Start by slicing pepper, onion, and celery.
- Mince garlic…