Delicious breaded chicken coated in a sweet and spicy sauce with peppers and peanuts hidden throughout. This is WAY better than any takeout you will have!
As you know I am pretty obsessed with Chinese food! My favorite all time recipe is this baked sweet and sour chicken. I mean seriously. It is better than any takeout you will ever have! Since then I have created many versions of this recipe including Honey Sesame Chicken, Firecracker Chicken, Orange Chicken, and I had to create a Kung Pao Version. And let me tell you… this will blow your mind!
Baked Kung Pao Chicken
The breading on this chicken is exactly what you would order at a nice chinese restaurant. The technique is spot on and couldn’t be better. My favorite comment that I have gotten about this chicken is, “My husband was checking the garbage because he didn’t believe that I made this. He thought that I ordered take out…