Between new restaurants and old favorites, I’ve got sandwiches on the brain these days, and I wanted to highlight a few worthy of your attention! What’s not to like about sandwiches? They’re compact, easy for carryout, and you can fill them with anything.
Huong Vietnamese Restaurant | Banh Mi
I put Huong up there with some of the city’s best Vietnamese. Their pho is rich and complex, the banh mi marries savory cold cut pork and paté with bright, crisp veggies in a baguette.
Emmet’s Cafe | The One-Handed
The new Emmett’s combines superior coffee service with a thoughtful breakfast and lunch menu. Leading off the morning meal is the One-Handed, a nicely composed little sandwich of egg, cheese, crispy prosciutto, and rosemary aioli in an English muffin.
Newfangled Kitchen | The Fang
Newfangled Kitchen in Bexley builds their menu around…